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Commercial Kitchen Equipment News | CHINENG

Features of a Carrot Brush Peeling and Washing Machine

Features of a Carrot Brush Peeling and Washing Machine

In food processing, carrots are not peeled slowly with a household peeler. Plant···

08-15

2026

What Are the Emission Standards for Kitchen Fume Purifiers?

What Are the Emission Standards for Kitchen Fume Purifiers?

Many foodservice operators know they must install a kitchen fume purifier, yet t···

08-14

2026

Energy-Use Characteristics of School Canteen Kitchen Equipment

Energy-Use Characteristics of School Canteen Kitchen Equipment

As schools raise their equipment standards, how should a canteen buy kit so that···

08-14

2026

How Should a Kindergarten Canteen Kitchen Be Designed?

How Should a Kindergarten Canteen Kitchen Be Designed?

Every kindergarten needs a kitchen. It is a core part of the facility and is clo···

08-13

2026

What Equipment Does a Star-Rated Hotel Kitchen Need?

What Equipment Does a Star-Rated Hotel Kitchen Need?

In a star-rated hotel, the kitchen is as critical as guest amenities and service···

08-13

2026

How to Design Drainage for a Commercial Kitchen

How to Design Drainage for a Commercial Kitchen

A kitchen has special technical needs. Design must follow the relevant codes and···

08-12

2026

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+86-400-0622-168

Mobile: +86-135-2862-7820

Contact: Manager Liu

Address: Building 5, Huyue Bay Area, Humen Town, Dongguan City, Guangdong Province, China

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